Update Terakhir : 11 Nov 2020
| Luas Panen, Rata - Rata Produksi, dan Total Produksi Sayur -
sayuran Menurut Jenis Sayuran 2019 |
| Harvested Area,
Average Production and Total Production of
Vegetables by Type 2019 |
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|
| No |
Jenis Sayuran |
Luas Panen |
Produktifitas |
Produksi |
| Num |
Type of Vegetable |
Area of Harvesting |
Productivity |
Production |
| |
|
(Ha.) |
(kw./Ha.) |
(kw.) |
| (1) |
(2) |
(3) |
(4) |
(5) |
| 1 |
Bawang Merah/ Red Onion |
3 |
181,33 |
544 |
| 2 |
Kubis/ Cubbage |
301 |
173,77 |
52 305 |
| 3 |
Kembang Kol/ Cauliflower |
12 |
78,25 |
939 |
| 4 |
Petsai / sawi/ Mustard Green |
195 |
72,57 |
14 152 |
| 5 |
Kacang Panjang/ Cowpea |
538 |
91,94 |
49 466 |
| 6 |
Cabe Besar/ Chili |
543 |
116,44 |
63 229 |
| 7 |
Cabe Rawit/ Litle Chili |
1 930 |
111,77 |
215 723 |
| 8 |
Jamur/ Mushrooms |
37 974 |
18,04 |
685 044 |
| 9 |
Tomat/ Tomatoe |
121 |
153.17 |
18 534 |
| 10 |
Terung/ Eggplant |
196 |
135,86 |
26 628 |
| 11 |
Buncis/ Stringbeen |
99 |
76,26 |
7 550 |
| 12 |
Ketimun/ Cucumber |
158 |
149,11 |
23 560 |
| 13 |
Labu Siam/ Squash |
4 |
93,50 |
374 |
| 14 |
Kangkung/ Kangkung |
87 |
53,67 |
4 669 |
| 15 |
Bayam/ Spinach |
75 |
74,12 |
5 559 |
| 16 |
Melon/ Melon |
25 |
226,60 |
5 660 |
| 17 |
Semangka/ Watermelon |
1998 |
232,68 |
464 900 |
| Tahun / Year 2019 |
44 259 |
37,03 |
1 638 836 |
| Tahun / Year 2018 |
43 929 |
21,44 |
942 028 |
| Tahun / Year 2017 |
44 369 |
19,14 |
849 097 |
| Sumber/Source: Dinas Tanaman Pangan , Hortikultura dan Perkebunan
Kabupaten Jember/Departement of Crops,
Horticulture and Plantation Service Regency of Jember |
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