Update Terakhir : 11 Nov 2020
Luas Panen, Rata - Rata Produksi, dan Total Produksi Sayur -
sayuran Menurut Jenis Sayuran 2016 |
Harvested Area,
Average Production and Total Production of
Vegetables by Type 2016 |
|
|
|
|
|
No |
Jenis Sayuran |
Luas Panen |
Produktifitas |
Produksi |
Num |
Type of Vegetable |
Area of Harvesting |
Productivity |
Production |
|
|
(Ha.) |
(kw./Ha.) |
(kw.) |
(1) |
(2) |
(3) |
(4) |
(5) |
1 |
Bawang Merah/ Red Onion |
- |
- |
- |
2 |
Kubis/ Cubbage |
330 |
45,02 |
14855 |
3 |
Kembang Kol/ Cauliflower |
12 |
58,75 |
705 |
4 |
Petsai / sawi/ Mustard Green |
186 |
42,68 |
7939 |
5 |
Kacang Panjang/ Cowpea |
546 |
54,63 |
29827 |
6 |
Cabe Besar/ Chili |
783 |
72,06 |
56422 |
7 |
Cabe Rawit/ Litle Chili |
2 027 |
84,37 |
171023 |
8 |
Jamur/ Mushrooms |
22 880 |
6,89 |
157616 |
9 |
Tomat/ Tomatoe |
103 |
68,21 |
7026 |
10 |
Terung/ Eggplant |
192 |
79,96 |
15352 |
11 |
Buncis/ Stringbeen |
49 |
25,73 |
1261 |
12 |
Ketimun/ Cucumber |
84 |
92,04 |
7731 |
13 |
Labu Siam/ Squash |
9 |
54,67 |
492 |
14 |
Kangkung/ Kangkung |
109 |
42,13 |
4592 |
15 |
Bayam/ Spinach |
122 |
38,70 |
4722 |
16 |
Melon/ Melon |
74 |
215,85 |
15973 |
17 |
Semangka/ Watermelon |
1 853 |
179,00 |
331 689 |
Tahun / Year 2016 |
29 359 |
28,18 |
827 225 |
Tahun / Year 2015 |
46 771 |
15,09 |
1 017 729 |
Tahun / Year 2014 |
39 382 |
28,03 |
1 103 727 |
Sumber/Source: Dinas Tanaman Pangan , Hortikultura dan Perkebunan
Kabupaten Jember/Departement of Crops,
Horticulture and Plantation Service Regency of Jember |
|
|
|
|
|
|